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Master Cretan Cuisine

Master Cretan Cuisine

€85 per person
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  • Departure Time
    10am
  • Language
    English
  • Participants
    20
  • Transfer
    Not available
  • Confirmation
    Within 24 hours
  • Refund
    Full for cancellations made 48 hours prior the activity
  • Important Info
    -Inclusions: local taxes, coffee or herbal tea, private services of a specialized photographer, hotel pick-up (walking), farewell gift -Complete operator information, including local telephone numbers at your destination, are included on your confirmation voucher -You are kindly advised to arrive at meeting point on time -Please, use the information in your voucher to confirm meeting point and time with your curator -You are kindly advised to wear comfortable shoes, a hat and sun-block and to bring with you a 1.5lt bottle of water -The curator has the right to make minor changes in the program without prior notice

Daily Schedule

1
-Arrive at one of the oldest buildings of the Venetian era in the heart of the old town of Rethimno.
2
-The cooking course includes mineral water, soft drinks, raki and a folder with the recipes that you will prepare and general information about the Cretan diet, olive oil and wine.
3
-Lunch includes: 2 appetisers, 1 salad, 1 main dish, 1 dessert, mineral water and soft drinks. Wine and alcohol drinks are charged extra.
4
-Learn about the secrets of the history of Greek food and the essential materials which are used in Greek cooking.
5
-Enjoy a playful and instructive experience by cooking traditional recipes. (60-90min)

Location

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