Like most of the Northern Aegean islands, Samos is a busy, ‘lived-in’ island year-round with two ferry ports, at Karlovassi and Vathi. Granted, in summer the noise and activity reach a crescendo as visitors land on its shores from Europe and beyond, but for the rest of the year, unlike many other destinations that shut up shop, here the locals (a population of about 30,000) get on with their daily business, a good deal of which is farming, particularly viniculture, which plays a major role in local business to this day.